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Chicken Noodle

Delicious and comforting homemade chicken noodle soup made with bone broth.

Chicken noodle soup is a classic dish that everyone will love. It's a warm, comforting, and tasty meal that is easy to make. This homemade version of chicken noodle soup is made with bone broth, which adds a depth of flavor and extra nutrition. The combination of herbs and vegetables with the chicken and noodles make this soup truly special.

Chicken Noodle

This homemade chicken noodle soup is a hearty and delicious meal that is sure to please. The flavor of the soup is enhanced by the bone broth, which adds a depth of flavor and extra nutrition.

Servings
4 people
Prep Time
10 min
Cook Time
30 min
Ingredients
Total Time
40 min

Equipment

  • Large pot
  • Knife
  • Cutting board
  • Measuring cups
  • Measuring spoons

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 1 onion, diced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 8 cups bone broth
  • 4 ounces egg noodles
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Heat the olive oil in a large pot over medium heat. Add in the onion, carrots, celery, and garlic and cook for 3-4 minutes until the vegetables are softened.
  2. Add the chicken, thyme, and salt and pepper to the pot. Cook for 8-10 minutes until the chicken is cooked through.
  3. Add the bone broth and bring to a boil. Reduce heat to a simmer and add the egg noodles. Cook for 10 minutes until the noodles are tender.
  4. Remove from heat and stir in the parsley.

Notes:

Serving Suggestions

Serve with a side of crusty bread or a green salad.

Nutrition

  • Serving: 1
  • Calories: 333
  • Carbohydrates: 21.5 g
  • Protein: 27.5 g
  • Fat: 13.8 g
  • Saturated Fat: 2.8 g
  • Cholesterol: 74.9 mg
  • Sodium: 545.2 mg
  • Fiber: 3.2 g
  • Sugar: 3.3 g

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Chicken Noodle

Delicious and comforting homemade chicken noodle soup made with bone broth.

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Servings
6 People
Prep Time
3 hrs 30 mins
Cook Time
1 hr 20 min
Ingredients
6-8
Total Time
4hrs 50 mins

Equipment

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Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Fusce porttitor metus eget lectus consequat, sit amet feugiat magna vulputate. Phasellus iaculis tellus augue, at ultrices lacus efficitur a. Mauris a nibh erat. In sed massa sed erat consectetur convallis vel vitae felis. Vivamus in tempus erat. Cras porta nisi sit amet leo dictum, non suscipit neque tincidunt. Ut et enim ligula.

Etiam sed enim vitae magna pretium tincidunt eget vel massa. Maecenas porttitor at risus sit amet facilisis. Cras et elit id velit semper bibendum et vel purus.

Heading

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.

Servings
6 People
Prep Time
3 hrs 30 mins
Cook Time
1 hr 20 min
Ingredients
6-8
Total Time
4hrs 50 mins

Equipment

What’s a Rich Text element?

The rich text element allows you to create and format headings, paragraphs, blockquotes, images, and video all in one place instead of having to add and format them individually. Just double-click and easily create content.

Static and dynamic content editing

A rich text element can be used with static or dynamic content. For static content, just drop it into any page and begin editing. For dynamic content, add a rich text field to any collection and then connect a rich text element to that field in the settings panel. Voila!

How to customize formatting for each rich text

Headings, paragraphs, blockquotes, figures, images, and figure captions can all be styled after a class is added to the rich text element using the "When inside of" nested selector system.

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 1 onion, diced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 8 cups bone broth
  • 4 ounces egg noodles
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Heat the olive oil in a large pot over medium heat. Add in the onion, carrots, celery, and garlic and cook for 3-4 minutes until the vegetables are softened.
  2. Add the chicken, thyme, and salt and pepper to the pot. Cook for 8-10 minutes until the chicken is cooked through.
  3. Add the bone broth and bring to a boil. Reduce heat to a simmer and add the egg noodles. Cook for 10 minutes until the noodles are tender.
  4. Remove from heat and stir in the parsley.
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