Soups and Stews
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Creamy Mushroom Soup

Creamy and comforting, this mushroom soup is the perfect weeknight meal for a crowd.

Creamy Mushroom Soup is a comforting and delicious meal that’s perfect for chilly weeknights. The combination of earthy mushrooms and rich broth make an unbeatable combination. This dish is also a great way to use up pantry staples like canned mushrooms, canned broth, and potatoes. It’s easy to make, filling, and most importantly, delicious!

Creamy Mushroom Soup

Creamy Mushroom Soup is a comforting and delicious meal that’s perfect for chilly weeknights. It’s easy to make, filling, and most importantly, delicious! The combination of earthy mushrooms and rich broth make an unbeatable combination. Serve this soup with a side salad or a crusty loaf of bread for a complete meal. Enjoy!

Servings
8 people
Prep Time
10 min
Cook Time
30 min
Ingredients
11
Total Time
40 min

Equipment

  • Large pot 
  • Wooden spoon 
  • Knife 
  • Cutting board

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 cups button mushrooms, sliced
  • 2 cups baby portobello mushrooms, sliced
  • 4 cups bone broth
  • 2 large potatoes, diced
  • 1 cup heavy cream
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • Fresh parsley, chopped, for garnish

Instructions

  1. Heat the olive oil in a large pot over medium heat. 
  2. Add the onion and garlic and cook until softened, about 5 minutes. 
  3. Add the mushrooms and cook for another 5 minutes. 
  4. Add the bone broth and potatoes and bring to a boil. 
  5. Reduce heat and simmer for 20 minutes. 
  6. Remove from heat and stir in the heavy cream. 
  7. Add the thyme, salt, and pepper and stir to combine. 
  8. Serve topped with fresh parsley.

Notes:

You can also use vegetable broth in place of the bone broth.

Serving Suggestions

Serve this soup with a side salad or a crusty loaf of bread.

Nutrition

  • Serving: 1 cup 
  • Calories: 220 
  • Carbohydrates: 18g 
  • Protein: 6g 
  • Fat: 14g 
  • Saturated Fat: 6g 
  • Cholesterol: 31mg 
  • Sodium: 516mg 
  • Fiber: 2g 
  • Sugar: 3g

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Creamy Mushroom Soup

Creamy and comforting, this mushroom soup is the perfect weeknight meal for a crowd.

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Servings
6 People
Prep Time
3 hrs 30 mins
Cook Time
1 hr 20 min
Ingredients
6-8
Total Time
4hrs 50 mins

Equipment

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Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Fusce porttitor metus eget lectus consequat, sit amet feugiat magna vulputate. Phasellus iaculis tellus augue, at ultrices lacus efficitur a. Mauris a nibh erat. In sed massa sed erat consectetur convallis vel vitae felis. Vivamus in tempus erat. Cras porta nisi sit amet leo dictum, non suscipit neque tincidunt. Ut et enim ligula.

Etiam sed enim vitae magna pretium tincidunt eget vel massa. Maecenas porttitor at risus sit amet facilisis. Cras et elit id velit semper bibendum et vel purus.

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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.

Servings
6 People
Prep Time
3 hrs 30 mins
Cook Time
1 hr 20 min
Ingredients
6-8
Total Time
4hrs 50 mins

Equipment

What’s a Rich Text element?

The rich text element allows you to create and format headings, paragraphs, blockquotes, images, and video all in one place instead of having to add and format them individually. Just double-click and easily create content.

Static and dynamic content editing

A rich text element can be used with static or dynamic content. For static content, just drop it into any page and begin editing. For dynamic content, add a rich text field to any collection and then connect a rich text element to that field in the settings panel. Voila!

How to customize formatting for each rich text

Headings, paragraphs, blockquotes, figures, images, and figure captions can all be styled after a class is added to the rich text element using the "When inside of" nested selector system.

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 cups button mushrooms, sliced
  • 2 cups baby portobello mushrooms, sliced
  • 4 cups bone broth
  • 2 large potatoes, diced
  • 1 cup heavy cream
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • Fresh parsley, chopped, for garnish

Instructions

  1. Heat the olive oil in a large pot over medium heat. 
  2. Add the onion and garlic and cook until softened, about 5 minutes. 
  3. Add the mushrooms and cook for another 5 minutes. 
  4. Add the bone broth and potatoes and bring to a boil. 
  5. Reduce heat and simmer for 20 minutes. 
  6. Remove from heat and stir in the heavy cream. 
  7. Add the thyme, salt, and pepper and stir to combine. 
  8. Serve topped with fresh parsley.
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